Masala chaas, a traditional spiced buttermilk, doesn’t need dairy to be flavorful, creamy, and refreshing. This vegan version, made from plant-based curd, is a healthier, ethical, and sustainable choice that’s perfect for everyday.
Go vegan, and let your beverages be packed with taste and goodness while staying cruelty-free.
Stay tuned for more delightful, guilt-free vegan recipes that nourish your body and bring joy to your table. Let’s stir up some kindness, one recipe at a time!
Follow 🎬 Sadaa’s Green Life on YouTube for more exciting vegan recipes.
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