Pot roast is one of my favorite meals, but since I don’t eat beef anymore I just HAD to attempt to make a vegan/plant-based version! My recipe does NOT contain the usual processed meat replacements you’ll find in most vegan recipes: soy fake/faux processed meat. My vegan/plant-based pot roast is 100% natural, real ingredients. REAL food! The ingredients and techniques I used in my recipe are for a purpose & to produce a specific texture, but I explain it in the video. Simple, but purposeful. Watch to the end for my taste test reaction. I hope you enjoy!
BELOW are a few helpful links mentioned in the video:
-HOW TO Prep Jackfruit:
-https://youtu.be/AWDjFco87fo
-https://youtu.be/zmWEIRfgOJU
Music tag: @Untrenditional ~ Late Last Night
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WHO AM I?
Hey! My name is Kia Love! I am a foodie & former asthmatic that found healing through a plant-based/vegan lifestyle. I also found healing through herbs & natural remedies. I went from using an inhaler multiple times/day to not using an inhaler for currently 2 years (at the time of writing this bio). As far as “vegan”, I prefer the term “plant-based” because it keeps me focused on PLANTS! There are many processed food products on the market that claim vegan or plant-based, and anyone can easily use those as a substitute for their favorite “traditional” meals; But my FOCUS is creating recipes that use fresh, WHOLE, all natural plant-based ingredients. LET ME BE CLEAR: I am NOT against the manufactured products. I use them at times and they are convenient in moderation. They can also help with transitioning from a “traditional” diet; but as stated my FOCUS is plants. Truly REAL foods from nature. That’s where the healing power is.
I do NOT use SOY, TOFU, SEITAN, or WHEAT GLUTEN in my recipes. Although all of my recipes are not gluten-free, when I say I do not use wheat gluten I specifically mean I do not use it as an ingredient (such as I have seen many do, for example, to create the Popeye’s chicken sandwich). I have been AMAZED by the type of delicious & filling recipes I have discovered from using ingredients from nature in a flavorful & creative way! I am not 100% vegan/plant-based YET, but I want people to know it is OKAY to not be perfect! Just start & keep going on your journey! I also want people to know living a vegan/plant-based lifestyle does not mean “rabbit food” or “bland & boring” food. I have a PASSION for turning those cheesy, ooey gooey, comforting “traditional” favorites into plant-based versions! It takes some experimenting, but TRUST ME, it can be done! I have done it & am STILL doing it! This is the catalyst that has started my channel, and I hope you find my channel helpful and encouraging.
So, ON MY CHANNEL you will find:
♥ DELICIOUS & FLAVORFUL plant-based/vegan recipes (I do NOT use soy, tofu, seitan, wheat gluten, etc. in my recipes)
♥ Natural, holistic home remedies
♥ Product reviews
♥ Faith-based content: To inspire & encourage through this thing called life (Jesus is my heart)
A MESSAGE TO YOU:
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This video is about/for: vegan pot roast, vegan pot roast recipe, pot roast vegan, pot roast recipe vegan, plant-based pot roast, pot roast plant-based recipe, vegan soul food, vegan comfort food, vegan Sunday dinner, Sunday dinner recipe vegan, easy vegan recipes, easy plant-based recipes, vegan dinner recipes, vegan pot luck recipes. Whatever you want to call it I hope you find it helpful!
***DISCLAIMER: I am not a licensed nutritionist, dietician, physical trainer, medical, or health professional. The tips provided on my channel are from my own research, my personal experience, or my personal opinions only. Please consult/seek the appropriate licensed professional for proper advice before attempting anything on my channel.***
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