Emei Mountain Tofu Pudding is a traditional snack from Mount Emei in Sichuan, known for its silky texture and bold flavors. Freshly made soft tofu is served with a variety of flavorful toppings such as spicy red chili oil, Sichuan pepper powder, soy sauce, chopped scallions, cilantro, and crushed peanuts. It offers a perfect balance of spicy, numbing, and savory tastes with a smooth and delicate texture, making it a must-try local delicacy for visitors.
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