We have sooo many soy based products in Japan. It historically relates to the Shojin meal which the zen monks eat. We see such great creativities through these ingredients. Soy based products make dishes so filling, high in protein and of course tasty even though they don’t have any animal umami nor fat. Hope you can find them and try some!
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This series of videos “Japanese Food Demystified” will show you ingredients that you might not know / you might misunderstand. I’m trying to show you the details of the food. If you are interested in those, please subscribe my channel!!
If you are interested in this kind of videos, please subscribe my channel🐙
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#japanesefood #vegan #soy
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