Celeste’s Best Gluten-Free, Allergen-Free Recipes: Over 250 Recipes Free of Gluten, Wheat, Dairy, Casein, Soy, Corn, Nuts and Yeast

Price: $12.99
(as of Aug 17, 2024 10:06:12 UTC – Details)

Gluten-Free Living at Its Best!
Eating foods that are free of gluten and dairy and also free of most common allergens shouldn’t mean having to settle for eating foods that are dense and tasteless. Not at all!

Celeste’s Best Gluten-Free, Allergen-Free Recipes
Using a flour mix recipe found in Celeste’s Best Gluten-Free, Allergen-Free Recipes: Over 250 Recipes Free of Gluten, Wheat, Dairy, Casein, Soy, Corn, Nuts and Yeast*, you’ll be able to enjoy all your favorite foods again.

Fluffy Pancakes
Crispy Waffles
Soft Tortillas
Chewy Chocolate Chip Cookies
Moist and Airy Cakes and Cupcakes
Delicious Fudge Brownies
Tender, Flaky Pie Crusts
and
Anything Else You Desire!

Celeste’s Best Gluten-Free, Allergen-Free Recipes is full of over 250 recipes for everyday gluten-free baking and cooking.
(Update: I’ve recently discovered that if you’re using Authentic Foods Brand rice flours it’s not necessary to add any bean flour to my mix.)

Celeste’s Best Gluten Free Recipes Are Different
Why? Because I tested and retested my recipes until they were just right. In fact, the main bread recipe took me over three years to perfect and I baked over 2000 test loaves of bread in the process. Really. I was determined to bake a great tasting bread without baker’s yeast. A recent study found that three-quarters of those tested for gluten sensitivity, like my daughter, were also sensitive to yeast. I refused to give up and I kept believing it was absolutely possible to have incredibly delicious gluten-free, yeast-free, allergen-free bread.

(*The recipes in the cookbook are all free of baker’s yeast only and would not be suitable for those who are allergic to other forms of yeast.)

Celeste’s Best Gluten-Free Bread
You probably never imagined that without gluten, dairy or yeast* you’d be able to bake up a loaf of bread that would taste so incredibly delicious. Prepare any of the gluten-free bread recipes included in the book and you, too, can enjoy bread that:

Is Light and Airy
Can Be Sliced Very Thin
Tastes Great Toasted or Untoasted
Tastes and Feels Just Like “Real” Bread
Has a Crunchy, Golden Crust

It’s all possible with Celeste’s Best Gluten-Free, Allergen-Free Recipes: Over 250 Recipes Free of Gluten, Wheat, Dairy, Casein, Soy, Corn, Nuts and Yeast*.

Easy to Follow Recipes Even If You’ve Never Cooked Before
I know that many who start following a diet free of most common allergens may have never cooked before, so I made the recipes in this and all my gluten-free cookbooks straightforward and very easy to follow. I’ve also included notes and tips to help make the reader’s gluten-free baking and cooking experience be the best it can be.

Living a Gluten-Free, Allergen-Free Life to the Fullest!
The recipes in my gluten-free, dairy-free cookbook are suitable for those following a gluten-free, casein free diet (gfcf diet) and are very kid-friendly so that life can be full of more possibilities and smiles, and less about things in life they can’t have.
It is absolutely possible to live just as fully without allergens in your diet as you once did with them!

**Please note due to minor technical issues for a few days some of the links on my website were not functioning. Sorry Peggy and any other readers who visited then! 🙂 All issues have been fixed including the links to the bread recipes.

eBooks for Kindle and Kindle App for Ipad and Computer:

Celeste’s Best Gluten-Free, Dairy-Free Ice Cream and Frozen Desserts
Celeste’s Best Gluten-Free, Dairy-Free, Yeast-Free Bread and Pizza
Celeste’s Best Gluten-Free, Dairy-Free Cookies, Bars and Crackers

Publisher ‏ : ‎ Luminary Publications (August 15, 2012)
Language ‏ : ‎ English
Paperback ‏ : ‎ 404 pages
ISBN-10 ‏ : ‎ 0982620713
ISBN-13 ‏ : ‎ 978-0982620717
Item Weight ‏ : ‎ 2.35 pounds
Dimensions ‏ : ‎ 8.5 x 0.91 x 11 inches