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You are at:Home ยป What I eat in a week (as a vegan!) *realistic, simple meals* ๐Ÿ‹
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What I eat in a week (as a vegan!) *realistic, simple meals* ๐Ÿ‹

adminBy adminOctober 26, 2024No Comments2 Mins Read
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Helloooo!! And welcome back to another what I eat in a week ๐Ÿฅฐ Hope you enjoy and don’t forget to head to https://squarespace.com/amandaducks to save 10% off your first purchase of a website or domain using code AMANDADUCKS ๐Ÿ’

Tofu scramble: https://www.amandaducks.com/recipes/tofuscramble
Iced cacao: https://www.instagram.com/amandaducks/reel/CbE2v4dp97x/
Baked beans: https://www.amandaducks.com/recipes/home-made-baked-beans
Spicy peanut ramen (this recipe is similar to my go-to noodle soup recipe but not exact): https://www.instagram.com/amandaducks/reel/C-miaa1ySpT/

Choc pb protein bars:
Peanut butter layer:
– 3/4 cup almond meal
– 1/3 cup protein powder
– 3/4 cup peanut butter
– pinch of salt
– 1/4 cup soy protein crisps
*you may need to add more almond meal or peanut butter depending on the texture of your peanut butter*
Chocolate layer:
– 80g melted dairy-free dark chocolate
– 2 tbsp peanut butter

CONNECT WITH ME:
๐Ÿ’Œ EMAIL: hello@amandaducks.com (collaborations only please)
๐Ÿ‹ INSTAGRAM: https://www.instagram.com/amandaducks/
๐Ÿด WEBSITE: https://www.amandaducks.com/

๐ŸŒฟ Recent videos I think you’ll love:





00:00 – Intro
00:21 – Monday
04:28 – Tuesday
06:05 – Wednesday
10:47 – Thursday
12:07 – Friday
14:41 – Saturday
15:37 – Sunday

๐ŸŒผ FAQ
What diet do you eat?
I am vegan!

What equipment do you use?
– Panasonic Lumix G9
– Rode VideoMic Pro
– GoPro Hero 7

How do you edit your videos?
Final Cut Pro

Where do you live?
Queensland, Australia

How long have you been vegan?
9 years

โ˜บ๏ธ This video is kindly sponsored by Squarespace

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About Us

Soy Free Life was born out of a passion for food and a commitment to health. We understand the challenges that come with dietary restrictions and believe that everyone deserves to enjoy tasty meals. Our founder, [Your Name], started this blog to share personal experiences and culinary discoveries, aiming to create a supportive community for those navigating a soy-free lifestyle.

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