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This 6-ingredient toasted coconut ladoo is ready in about 20 minutes. Sweet, fudgy coconut balls are a simple dessert perfect for Diwali or any other holiday celebration! This post was originally published on October 14,2016. Just like dal, there are many variations of ladoos (sweet balls) depending on the region, family, festival, and preference. This toasted coconut ladoo is amazing with the cardamom as written, or you can add other flavors of choice, like vanilla, rose water, saffron or lemon zest, cocoa, peppermint for festive flavor. Diwali — the big Hindu festival of lights– is just around the corner! Make…

👉 JOIN THE COMMUNITY ► https://goo.gl/KjZ5cm 💚 SUPPORT MY WORK: https://bit.ly/3wZc2Oc Hi friends! In this episode of Bianca’s Kitchen, I’m sharing my recipe for delicious vegan air fryer beef bites with barbecue flavor! This version of vegan meat is soy based, I use textured vegetable protein (TVP). It’s very easy to prepare and the result is so tasty! This meatless version of beef bites is high in protein and at the same time lower in cholesterol. This mock meat is a beginner friendly recipe and ideal if you want to try e.g. Meatless Monday. It’s a great start if you’re…

Happy Diwali! Celebrate the festival of light with these delicious, Indian Diwali sweets including Ladoo, Burfi, Halwa and more from different regions of India. Eat them yourself or give them as gifts! All Dairy-free Eggless Vegan. This post was published Nov 7, 2015 Diwali is the Indian festival of lights and one of the bigger Hindu festivals celebrated in many parts of India. The festival spiritually signifies the victory of good over evil and celebrates kindness, compassion, prosperity, love and sharing. Before Diwali, people clean, and decorate their homes. People dress up in festive clothes, light up diyas (lamps and candles) inside and…

Are you needing inspiration for new tasty vegan protein source options? 💪 Then look no further than this apple fall recipe for Butler soy curls! The end result is so meaty you might even question if they are plant based ! 🤤 No grill no problem, they are baked then broiled. Just make sure you marinade the soy curls overnight for maximum soakage! 🌙 Bbq sauce, mustard bbq, or no sauce…how will you eat your skewers? Let us know below. 👇 #veganfood #veganreceipes #vegan #plantbasedcooking #plantbasedprotein source

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Thank you for watching this video. Like, comment & subscribe! Men, before consuming anything, don’t forget to ask yourself – ‘will this reduce my testosterone levels?’ Because your fondness for processed foods might be doing exactly that, resulting in daily fatigue. TUNE INTO our 14th episode of ‘Ayurveda & You’ to dive into the secrets of Ayurveda that can guide men towards the healthiest version of themselves. 📱Instagram: https://www.instagram.com/maharishiayurvedaindia/ 🤦🏻‍♂️Facebook: https://www.facebook.com/maharishiayurvedaindia/ 🌐Website: https://maharishiayurvedaindia.com/ Tell us how we can improve in the comment section below! Welcome to Maharishi Ayurveda – the home of consciousness-based Ayurveda inspired by the timeless wisdom of…

Vegan Beef and Broccoli- Easy to prepare and ready in just 30 minutes. Each serving packs 29 grams of protein! This Vegan Beef and Broccoli recipe makes for the perfect quick and easy, weeknight meal. It comes together in just 30-minutes using minimal ingredients. Plus, when using frozen Beyond Meat Steak Tips, each serving packs nearly 30 grams of protein, making this a great option for those of you who are into tracking your macros. However, if you’re not on the faux meat train, you can easily substitute with your preferred alternative. Vegan Beef and Broccoli Ingredients + Substitutions Beyond…

Helloooo!! And welcome back to another what I eat in a week 🥰 Hope you enjoy and don’t forget to head to https://squarespace.com/amandaducks to save 10% off your first purchase of a website or domain using code AMANDADUCKS 🍒 Tofu scramble: https://www.amandaducks.com/recipes/tofuscramble Iced cacao: https://www.instagram.com/amandaducks/reel/CbE2v4dp97x/ Baked beans: https://www.amandaducks.com/recipes/home-made-baked-beans Spicy peanut ramen (this recipe is similar to my go-to noodle soup recipe but not exact): https://www.instagram.com/amandaducks/reel/C-miaa1ySpT/ Choc pb protein bars: Peanut butter layer: – 3/4 cup almond meal – 1/3 cup protein powder – 3/4 cup peanut butter – pinch of salt – 1/4 cup soy protein crisps *you may need…

TERIYAKI CHICKEN CRISPY RICE SALAD with Creamy Sesame Ginger Dressing, the last crispy rice salad in the series that has gone viral! And guess what? THIS is the best one yet. It uses an entire rotisserie chicken, so you can eat this for several days. It is packed with protein and all the good stuff—so many flavors and textures happening at once, honestly, this one is so good, the recipe belongs in a cookbook 😊.⁣ ⁣ Makes 4 meal salads or 6-8 smaller salads⁣ Crispy Rice⁣ 2 cups cooked rice, cooled (I used jasmine)⁣ 1 tb sesame oil⁣ 2 tb…

This savoury hijiki seaweed and konjac stir-fry is a wholesome and delicious side dish that’s perfect for accompanying rice or as part of a balanced meal. This dish is rich in flavour and nutrients, making it a satisfying addition to your table. Ingredients: 110g hijiki seaweed 1/2 carrot (cut into matchsticks) 1/2 packet konjac Seasonings: 1 tablespoon mirin 1 tablespoon soy sauce 50ml water 1/2 teaspoon grated garlic 1/2 teaspoon red chilli pepper powder Enjoy this healthy recipe that’s both easy to prepare and full of flavour! #Hijiki #Konjac #HealthyEating #VeganRecipes #PlantBased #SeaweedSalad #JapaneseCuisine #HealthySideDish #QuickRecipes #Nutritious #FarmToTable #WholesomeFood #HomeCooking…

Seed oils like canola give you “Oil Brain” and we would be dumb without fish according to What I’ve Learned. Let’s see if the claims add up. Costa Rica limited spots remaining! https://vegotravel.com/ – Links and Sources – Link Page with eBooks and Socials: https://linktr.ee/micthevegan Support Me Here: https://www.patreon.com/micthevegan Vegan Bootcamp: https://vbcamp.org/Micthevegan My New Newsletter Sign-Up: https://mailchi.mp/2785ad113ff7/micthevegan-emails Oil makes up nearly 45% of a canola seed: https://www.canolacouncil.org/about-canola/ Canola Stats: https://publications.ca.uky.edu/sites/publications.ca.uky.edu/files/id114.htm Calculator Used: https://www.aqua-calc.com/calculate/food-volume-to-weight Milk Stats: https://www.thespruceeats.com/butter-conversion-gram-tbsp-256217 https://yourfamilyfarmer.com/recipes/how-to-make-raw-butter https://www.theagdistrict.com/blog/how-much-milk Up to 2,000 lbs of Canola Oil per acre: https://farm-energy.extension.org/rapeseed-and-canola-for-biodiesel-production/ Starch Adaptations over 800K years ago: https://www.science.org/doi/10.1126/science.adn0609 https://www.science.org/content/article/how-humans-evolved-starch-digesting-superpower-long-farming Starch Bacteria in Humans…

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If you want to make some soy yogurt but don’t have any starter, you can use this simple trick – use soy bean soak water! Soy Yogurt Without Starter 1 litre homemade soy milk (or use store bought, as long as it’s just beans and water) warmed to 37-40 degrees Celcius 2-3 Tbsp soy bean soak water You’ll need: glass jar, muslin cloth and rubber band. Mix the milk and the bean soak water in a glass jar, cover with the cloth and rubber band. Ferment the milk at 40 degrees Celcius for 12 hours or at room temperature 18-24…

👉 JOIN THE COMMUNITY: https://goo.gl/KjZ5cm 💚 SUPPORT MY WORK: https://bit.ly/3wZc2Oc If you want to make your own plant yogurt and at the same time want to try fermentation, homemade soy yogurt is a great culinary project! Soy yogurt is low fat, gluten free, whole foods plant based and compatible with a high carb low fat (HCLF) diet as suggested e.g. by Dr. Colin Campbell (The China Study) and Dr. Michael Greger (Nutritionfacts.org). I use a method that is a bit different from other people’s methods. Achieving a thicker consistency of the soy milk already before I add the live cultures…

Hi my friends! Happy 2020! Thank you for being patient while I was away. I have two amazing slow cooker recipes for you guys a lentil bolognese and a cheesy broccoli and brown rice casserole. Everything is gluten, nut, soy and oil free (minus the optional vegan cheese) and they are delicious! LENTIL BOLOGNESE RECIPE: http://plantifullybasedblog.com/2020/01/09/slow-cooker-lentil-bolognese BROCCOLI AND RICE CASSEROLE RECIPE: http://plantifullybasedblog.com/2020/01/09/slow-cooker-cheesy-broccoli-casserole CROCKPOT: https://amzn.to/2Tb12MS NUTRITIONAL YEAST: https://amzn.to/2QFrVqo BANZA CHICKPEA PASTA: https://amzn.to/2uzcjMO BROWN RICE: https://amzn.to/39Tkio3 LENTIL BOLOGENSE INGREDIENTS 2-3 cloves of garlic, choped 1/2 small vidalia onion, chopped [65g] 1 carrot, peeled and chopped [45g] 1 1/4 cups green lentils [250g]…

3-INGREDIENT BUTTERFINGER BARK! – What’s your favorite Halloween candy? Butterfingers were definitely in my top choices as a kid, but I never paid attention to the ingredients….have you? 1st one: Corn syrup! 2nd one: sugar 3rd one: peanuts (very inflammatory and mold promoting btw) 4th one: vegetable oil …and I could go on with soy, peanut flour, and if you’re vegan or dairy-free, these are certainly out because they contain milk! My version is: – Sugar free – Gluten free – Grain free – Peanut / nut free – Dairy free – Low carb – Vegan – Paleo – Keto…

In this video, I show you how to make my easy, three-ingredient vegan spicy ginger soy sauce. Non-GMO Organic Unpasturized Premium Nama Shoyu, organic ginger and organic red chili peppers, you can also use San-J – Tamari which works well also in replacement of Nama Shoyu. Add this plant-based sauce to just about anything like: sushi, sashimi, poke, ceviche, smoked salmon, pork, beef or plant based meals like I do. 🤯 🍵 Want to thank me? Buy me a cup of tea paypal.me/MyOrganicSolutions Be sure to watch 👉 Oasis Of Food The Tiny Plot Revolution – https://youtu.be/lPfYYXNK6O4 Affiliate links. Nama…

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Schnitzel is one of my favorite foods for a lot of reasons. Actually. we don’t need reasons to like it, Schnitzels are just superb, and here I have yet another recipe of schnitzel that’s going to blow your mind! INGREDIENTS: 1 cup (210g – 7.4 ounces) of raw soaked and drained chickpeas 1/2 cup (100g – 3.5 ounces) of oatmeal 500ml (16.90 ounces) of water 1 cup of finely shredded cabbage 2 teaspoons of garlic powder 2 cubes of veggie bullion 1 teaspoon of black pepper All-purpose flour OR rice flour Panko bread OR gluten-free breadcrumbs Salt to taste Black…

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Jalapeño popper pinwheels have the creamy-crunchy texture and spicy flavor of jalapeño poppers in crispy, pinwheel form! Perfect for parties, game day, holiday dinner! I love crispy pinwheels as appetizers for parties or any get-together. They’re such a satisfying, handheld snack that’s quick to pick up and not too messy. And you can add whatever fillings you like to pinwheels, like the veggie filling in my spinach pinwheels, spiced lentils in my kachori pinwheels, or spiced potatoes in my samosa pinwheels.  And today, we are making jalapeño popper pinwheels, which have a mix of pickled and fresh jalapeños along with…

Soya Bari Making Machine | Call us +91-8826313121 Welcome to our channel! If you’re looking to produce high-quality soya bari or soy chunks, you’ve come to the right place. Our Soya Bari Making Machine is designed to help you efficiently and effectively create delicious, nutritious soy products for your business or home. Key Features of the Soya Bari Making Machine: High Efficiency: Our machine ensures quick production, allowing you to meet high demands without compromising quality. User-Friendly Design: Easy to operate, this machine requires minimal training, making it accessible for anyone. Durable Construction: Built with high-quality materials, it’s designed to…

Fina’denne’ Soy Sauce with Vinegar | #Shorts Fina’denne’ is a spicy all-purpose condiment that is a staple in Chamorro cuisine. In the Chamorro language, it translates as “made with chili pepper.” It may be spooned over the meat dish or rice, or used in a separate small dipping bowl. Anthropologists to Guam in the early 20th century noted the frequent use of fina’dene by Chamorros. 👉SUBSCRIBE NOW👈 https://www.youtube.com/c/soHOTTsoTASTY?sub_confirmation=1 Fina’denne’: Soy Sauce with Vinegar | Chamorro Recipe https://youtu.be/OI6cCoFMUOk +:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+ 💖🍽️ INGREDIENTS 🍽️💖 +:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+:+ ❤️🔥Fina’denne’: Soy Sauce with Vinegar🔥❤️ Onion – 1 Baby Tomato – 1/2 cup Green Onion – 2 stalk…