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3 Shrimp Tails up! My Ratings: 1 Shrimp Tail: Save your money. 2 Shrimp Tails: Worth trying again. 3 Shrimp Tails: A winner, eat another one! #vegan #food source
We made vegan fajitas tacos for dinner using soy curls. Soy Curls -2.5 cups of soy curls -Soak soy curls in water, artificial “beef” flavoring, mushroom powder, dark soy sauce. -Fry with oil until brown -Add cooking liquid and reduce Fajita Veggies -onions -peppers -mushrooms -fried in a pan with salt, garlic, and a bit of oil Taco toppings: -lettuce -cabbage -lime juice -cilantro -green onions Heat up your flour tortilla and add soy curls, taco toppings, you fajita veggies and you are ready to go! #veganrecipes #soycurlrecipe #youtubeshorts source
Apple Pie Bars- Made with just 10 ingredients, these bars are just as delicious as apple pie but much simpler to make. (vegan, gluten-free & dairy-free) Apple season is upon us! If you don’t want to spend hours making apple pie then these apple pie bars are the perfect treat. These bars feature 3 layers of autumn goodness: a simple vegan shortbread crust thinly sliced cinnamon sugar coated apples (granny smith are my go-to) oatmeal streusel topping The best part is that you only need 10-ingredients to make them, most of which you probably already have on hand. Apple Pie…
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For those that have my vegan cookbook – here is the quick shoots of how the vegan griot would look based on the recipe from the cookbook. Enjoy! source
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welcome to another episode of what i eat in a week! 🌱 this one’s all about fake meat-free meals because i know you guys love them. plus, we’re hitting up a spa ✨, having a western-themed night out 🤠, and watching my friend chop off her hair for wigs for kids—such a transformation! 💇♀️ we start with a chill day at nirvana spa, then order in some tasty vegan eats from sen viet in hoxton. . we also visit the moonshine saloon in aldgate for some western vibes and finish off with some cozy food from rosso lounge. hope you…
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View it online: https://thebgang.com/recipes/ Instagram: @thebgangcom https://instagram.com/thebgangcom/ ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ More videos: Full Week Vegan Meal Plan (FREE Grocery List And Recipes Included) https://youtu.be/y_9qeB-6M-I Playlists: 30 Second Recipes https://www.youtube.com/playlist?list=PL3N7q3nZhSYu5D16PAfdzO2de5YEmbBam Meal Planning and Prepping https://www.youtube.com/playlist?list=PL3N7q3nZhSYssdguGiNaqdE5cBRky6Ka3 ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ For business inquiries: info@thebgang.com Copyright issues? Mail me. ▬▬▬▬▬▬▬▬▬▬▬▬▬▬▬ ╔═╦╗╔╦╗╔═╦═╦╦╦╦╗╔═╗ ║╚╣║║║╚╣╚╣╔╣╔╣║╚╣═╣ ╠╗║╚╝║║╠╗║╚╣║║║║║═╣ ╚═╩══╩═╩═╩═╩╝╚╩═╩═╝ If you read this hit the like button with your nose source
Vegan sausage pasta sauce skillet with white beans, walnuts, sun dried tomato, is a simple, one-pan recipe that comes together really quickly with everyday ingredients. Instead of adding pasta or gnocchi to this umami rich sauce, we add beans to it, for a protein-packed meal. Gluten-free I love adding beans to various kinds of sauces. Be it Indian sauces or pasta sauces, like my rose sauce beans, spinach Alfredo beans or stroganoff beans!. In this version, I make a simple and delicious sausage pasta sauce. For the sausage we use chopped walnuts and mushroom with tons of sausage-y seasonings — like…
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20 Minute Oyster Mushrooms Vegan Tacos | Gut Friendly | Soy Free | Gluten Free source
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#shorts #vegan #healthy #cooking #easyrecipes #food source
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Soy or soya milk is an important source of proteins for vegans, vegetarians and people who are lactose intolerant. We can easily make home-made soy milk that is much more thick, tasty and using the best, organic soybeans. Try this simple method for making soy milk at home with just 2 ingredients and no special equipment or soya milk maker needed! Ingredients 200g soy beans (organic, if possible) Water, as needed #soyamilk #soymilk #homemadesoymilk #shorts Get the full recipe with instructions on my blog: https://tulsisblog.wordpress.com/2023/01/28/home-made-soy-milk/ Do subscribe to my channel: https://www.youtube.com/c/TulsisVeganKitchen Follow me on Social Media: facebook: https://www.facebook.com/Tulsi.Maasi/ Instagram: https://www.instagram.com/tulsis_vegan_kitchen/…
RECIPE LINK http://urbanblackvegan.com/recipes-2/ NO OIL, NO GLUTEN, NO SOY VEGAN MAYO/ AIOLI URBAN BLACK VEGAN WHY I BECAME A VEGAN? I became vegan because of health reasons, although I love the animals, health was the leading factor. I got sick and tired of being sick and tired. I had became diabetic was on medication and rapidly going down hill. HOW LONG HAVE YOU BEEN VEGAN? I started as a vegetarian over 20 yrs ago (not a good one) July 4, 2011 I watch the documentary Fat, Sick nearly Dead and decided to change my life. I haven’t looked back since.…
Because so many pre-made spice mixes have soy in them, I like to mix up my own. This taco seasoning is delicious and a bit on the spicy side. I use this seasoning on beef for beef tacos, on chicken for quesadillas, and in a chicken tortilla soup that my family loves. Ingredients: 2 tablespoons chili powder 1 tablespoon cumin 2 teaspoons salt 2 teaspoons pepper 1 teaspoon garlic powder 1 teaspoon paprika 1/2 teaspoon onion powder 1/2 teaspoon crushed red pepper flakes 1/2 teaspoon dried oregano Tips I like to double this recipe and store it in a jar…