Say goodbye to traditional mayo! 🥄✨
2 tbsp aquafaba (chickpea juice)
1 tbsp cashews (soaked in hot water for 15 minutes, then drained)
1/4 tsp apple cider vinegar
1/4 tsp white vinegar (optional, for extra tang)
1/4 tsp maple syrup (or vegan honey/agave)
1/4 tsp Dijon mustard
1 tsp chickpeas (for extra creaminess)
1 tsp soy protein isolate (for added thickness and protein)
Pinch of salt
1-2 tsp water (adjust for consistency)
💛 #VeganMayo #OilFree #HealthyEats
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