Freezer Friendly Vegan Veggie Burgers made with fresh vegetables, herbs, seeds, chickpeas, and spices! This grain free homemade vegan veggie burger recipe is packed with flavor! Easy to make, healthy, and great for meal prep! Grill option and soy free option included.
Ingredients :
Chickpeas
Raw vegetables – cauliflower, broccoli, onion, carrot or zucchini!
Herbs of choice – basil is my choice. 😉
Flaxseed or Chia seed (grounded)
Sunflower seeds and pine nuts
Spices
Garlic cloves
gluten free flour (cassava flour, arrowroot, or coconut flour also work)
Full recipe – https://www.cottercrunch.com/homemade-vegan-veggie-burgers/
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