Browsing: Recipes
Explore our complete collection of soy-free recipes in our Full Recipe Index. Find inspiration for every meal and discover new favorites among our diverse selection.
This easy Vegan Balti Chicken is a plant-based version of the popular restaurant version made with vegan chicken and veggie…
Tofu Pasanda – tofu in a creamy, velvety smooth North Indian curry sauce – is delicious served over rice, naan,…
Lemon Coconut Energy Bites- Made in one bowl with minimal ingredients, these energy bites are bursting with zesty lemon flavor!…
This fluffy, vegan omelet is fluffy and full of veggies but no tofu. Learn how to make the perfect egg-free…
Soft, flavorful spinach paratha is a delicious breakfast, snack or side! This North Indian-style flatbread is packed with spinach! You…
Beans korma is a plant-based version of the usually meat-heavy dish. This creamy, one-pan Indian Korma curry has an incredible…
Dairy-free, Gluten-free, Nut-free, Soy-free, Vegan 0 A collection of the best Mexican-inspired vegan recipes to celebrate Cinco de Mayo. From…
This easy summer pasta salad with grilled vegetables will be your new go-to for potlucks and picnics! Perfectly cooked pasta,…
This Thai Peanut Stir-Fry comes together in just 30-minutes and is made in one-pot, making clean up a breeze! (vegan,…
Mushroom matar masala starring mushrooms and peas in an easy, creamy tomato curry sauce that you make in the blender!…
Garlic parmesan orzo is a 30-minute meal starring orzo pasta in a creamy, cheesy, garlick sauce. Top it with this…
Calling all potato lovers!!! These Rosemary Garlic Smashed Potatoes are crispy, packed with flavor, and are a guaranteed crowd favorite.…
Made with just 6-ingredients, this strawberry pudding is natural sweetened and packed with protein. (dairy-free, vegan, nut-free, gluten-free) Strawberry season…
This Indian-spiced zucchini chickpea curry all bakes in a single pan! It’s a super easy, 2-step recipe that’s packed with…
Chicken saagwala is an Indian chicken and spinach curry with a savory delicious sauce. Serve this flavor-packed vegan version with…
Made with just 10-ingredients, this tofu egg bake comes together quick and easy. Each serving packs 15 grams of protein.…
Kanda Poha is a savory Indian breakfast dish made with quick-cooking rice flakes(poha), onion(kanda), peas and turmeric. I add some…
Spicy-sour balchao mushrooms is a plant-based version of the traditional Goan dish. A western Indian tangy Chili garlic curry. This…
Carrot Cake Bars- Made with a wholesome combination of almond flour and oat flour, no one would ever guess this…
Tikki chole – crispy potato patties with tangy chickpea curry – a popular Indian snack, has an absolutely amazing flavor!…
The ultimate grilled veggie sandwich is packed with delicious charred veggies and features a quick homemade sun-dried tomato basil spread!…
Creamy Kale Artichoke Pasta- Inspired by spinach and artichoke dip, this pasta is made with a decadent creamy sauce that…
Have you tried Sicilian pesto? This nutty, toasty, creamy, tomatoey pesto is delicious paired with tender butter beans for a…
Indo Chinese Hakka Noodles are packed with peppers, onions, cabbage and carrots in a simple, flavorful sauce. A perfect one-pan…