Simple and modern #veganglutenfree #vanillacake.
I received a lot of requests to make a vanilla cake. So, I hope my style of caking will be enjoyable for you! And please, make those marmalade fillings, they make such a bright lemon taste and everyone will be impressed with a cake slice on their plate.
Download a free PDF recipe of this cake with equipment and shopping list:
https://www.myplantcake.com/vanilla-lemon-cake
Video of Vanilla Sponge https://bit.ly/3oShl0V
Video of Lemon Marmalade https://bit.ly/3DcZLZC
Time Codes:
0:00 Intro
0:59 Day 1. Baking sponges, making marmalade fillings and decoration
3:37 Day 1. Lemon vanilla cashew cream
9:45 Day 2. Assembling the cake
11:10 Advertisement of Marmalade online course
12:28 Continue assembling the cake
14:29 Day 2. Decoration with marmalade hearts
15:25 Covering the cake with plastic wrap, chilling
16:25 Day 3. Unmolding, cutting, eating
____________________
Marmalade course starts from October, 20.
Price starts from $25. Limited spaces
To enroll, click on this link: https://www.myplantcake.com/marmalade
Xoxo,
Olga Mankova
https://www.instagram.com/myplantcake/
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